 Prep time: 10 minutes
Total time: 10 minutes Servings: 2 Ingredients: 2 2oz cans wild caught tuna in water, no salt added 1 stalk celery, chopped small 2 tbsp onion, chopped small 1 tsp old bay seasoning 1/2 tsp celery salt 1/2 tsp paprika 1/4 tsp pepper 1/2 + 1/4 tsp garlic powder 1/4 C + 2 tbsp mayo Instructions: 1. chop up the celery and onions and place in a bowl with drained tuna fish 2. add in spices and mix until well combined 3. add in the mayo and mix until well combined 4. serve on top of mixed greens or a sandwich!
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