 Prep time: 5 minutes
Cook time: 10 minutes Total time: 15 minutes Servings: 4 Ingredients: 1 lb chicken 2 tbsp coconut oil Instructions: 1. place coconut oil in a pan on medium heat until melted 2. while the coconut oil is heating, cut the chicken into small bite sized pieces 3. add chicken to the pan and reduce heat to low, stir frequently until the chicken is lightly browned
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