 Prep time: 5 minutes
Cook time: 30 minutes Total time: 35 minutes Servings: 11 Ingredients: 1/4 C coconut oil 2 tbsp coconut butter 1/4 C chunky unsalted peanut butter 1/4 tsp vanilla extract 2 tbsp cacao powder Instructions: 1. in a small saucepan on low heat melt coconut oil, coconut butter, peanut butter, and vanilla extract and mix together until smooth and well combined 2. add in the cacao powder and stir until no chunks remain 3. pour the mixture into small square, silicon ice cube trays 4. freeze until hardened (about 30 minutes) & enjoy!
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